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michael greger
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Comment ne pas mourir : Les aliments pour vivre plus longtemps et en meilleure santé
Michael Greger, Gene Stone
- Points
- Points Vivre
- 20 Juin 2025
- 9791041424740
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Soyez l'expert de votre alimentation
Michael Greger
- Pocket Évolution
- 15 Septembre 2022
- 9782266324281
Les régimes à la mode se succèdent. Tous ont un point commun : faire des dégâts sur votre santé et engendrer, à terme, carences et reprise de poids. Il est temps d'adopter une approche différente. Une approche scientifique.
Avec Michael Greger, découvrez les clés de l'alimentation idéale : la densité calorique, l'indice d'insuline, la chronobiologie, l'hydratation, le jeûne, le microbiote intestinal...
Découvrez également 21 astuces incontournables à propos de la digestion, des ingrédients du quotidien, du sommeil...
Également chez Pocket :
Mieux manger peut vous sauver la vie.
Traduit de l'anglais par Véronique Gourdon -
HOW NOT TO AGE ; THE SCIENTIFIC APPROACH TO GETTING HEALTHIER AS YOU GET OLDER
Michael Greger
- Bluebird
- 19 Décembre 2024
- 9781529057386
''I have never recommended a book as good as this, ever.'' - Chris Evans
The Sunday Times bestseller and as featured on the trending Netflix show You Are What You Eat.
Live better for longer with this ultimate guide to longevity from the bestselling author of How Not to Die.
We all want to stay healthy as we age but, with so many different claims out there, it can be hard to know the best advice to follow. In How Not to Age, Dr Michael Greger digs into the top peer-reviewed anti-ageing research to deliver a complete and optimal guide with simple steps to extend your lifespan and slow the adverse effects of ageing.
Inspired by the dietary and lifestyle patterns of the world''s centenarians and residents of ''blue zone'' regions where people live the longest, Dr Greger presents easy, evidence-based ways to preserve the body functions that keep us feeling youthful, both physically and mentally. Can an apple a day really keep the doctor away? What''s better for your longevity, jogging for four hours or eating two handfuls of nuts twice a week?
Brimming with expertise, How Not to Age lays out practical strategies for living your longest, healthiest life - and for enjoying every moment of it. -
THE HOW NOT TO AGE COOKBOOK ; 100+ RECIPES FOR GETTING HEALTHIER AND LIVING LONGER
Michael Greger
- Bluebird
- 3 Avril 2025
- 9781529057393
More than 100 delicious, nutritionally balanced recipes to help you live your longest, healthiest life
From the author of the Sunday Times bestseller How Not To Die, How Not to Diet and their respective cookbook companions, comes The How Not To Age Cookbook - a beautifully illustrated cookbook of delicious recipes based on the groundbreaking nutritional science of How Not to Age.
In How Not To Age, Dr Michael Greger revealed that a healthy diet is one of the most promising strategies for combating the effects of aging. His Anti-Aging Eight streamlined evidence-based research into simple, accessible steps for ensuring physical and mental longevity. Filled with more than one hundred recipes to help you live well for longer, The How Not To Age Cookbook brings together decades of scientific research to help readers feel nourished for years to come.
Each of these simple, nutrition-packed dishes uses ingredients that have been proven to promote a healthy lifespan and inspiration from the places around the world where people traditionally live the longest. Grounded in the latest nutrition science, The How Not to Age Cookbook is packed full of delicious meals, snacks, and drinks that will keep the body both nourished and youthful. -
Mieux manger peut vous sauver la vie
Michael Greger, Gene Stone
- Pocket Évolution
- 19 Avril 2018
- 9782266285155
Le Dr Greger milite depuis des années pour une révolution nutritionnelle : bien plus que les traitements et les médicaments, c'est notre alimentation qui peut nous sauver la vie.
Études scientifiques de pointe à l'appui, il nous explique quels aliments privilégier, les réflexes à adopter afin de prévenir, voire renverser le cours de la plupart des maladies chroniques : cancers, diabète, maladies cardiaques, et bien d'autres encore.
Un ouvrage de référence, fourmillant de conseils pratiques et déculpabilisants, pour vivre plus longtemps et en meilleure santé.
Michael Greger est un médecin internationalement reconnu pour ses travaux dans le domaine de l'alimentation.
" Une bible pour une alimentation saine. "
Sciences et Avenir
Cliquez ici pour accéder aux notes et références du livre. -
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Uncover the evidence-based science to slowing the effects of aging, from the New York Times bestselling author of the How Not to Die series.
What if diet could regulate every one of the most promising strategies for combating the effects of aging? That is just what Dr Michael Greger, founder of NutritionFacts.org, found when he dove into the top peer-reviewed anti-aging medical research. It turns out we don''t need Big Pharma to keep us feeling young - we already have the tools. In How Not to Age, the internationally renowned physician and nutritionist breaks down the science of aging and chronic illness and explains how to help avoid the diseases most commonly encountered in our journeys through life.
Discover the eleven pathways for ageing and how to disrupt each of them. Find out how to bring more of the foods high in compounds that boost natural processes - mushrooms, tempeh, onions, apples and kale - proven to clear problems like inflammation and other age related diseases into your diet. Inspired by the dietary and lifestyle patterns of centenarians and residents of global ''blue zone'' regions where people live the longest, Dr Greger presents simple, accessible, and evidence-based methods to preserve the body functions that keep you feeling youthful, both physically and mentally. Getting older does not have to mean getting sicker.
Brimming with expertise and actionable takeaways, How Not to Age lays out practical strategies for achieving ultimate longevity. -
Comment ne pas mourir
Michael Greger, Gene Stone
- Belfond
- L'Esprit D'Ouverture
- 6 Avril 2017
- 9782714470751
Mieux manger est plus simple que ce que l'on croit, ne coûte pas plus cher et peut nous sauver la vie. C'est ce que nous démontre le docteur Michael Greger dans l'ouvrage ultradocumenté et pourtant très facile d'accès qu'il a coécrit avec Gene Stone. Un véritable guide qui nous ouvre les portes d'un univers fascinant, celui de la science des aliments.
Michael Greger analyse d'abord le rôle de l'alimentation dans les principales maladies du siècle, telles que les maladies cardiaques, pulmonaires, cérébrales... Puis il dresse la liste des 12 aliments quotidiens qui sont selon lui essentiels pour une alimentation optimale, un régime vert à base d'haricots, de baies, de légumes crucifères, etc., où chaque aliment a son lot de bienfaits. Il nous explique enfin comment intégrer à notre quotidien alimentaire de petits réflexes qui peuvent prévenir certaines affections voire renverser le cours des maladies et nous aider à mener une vie plus longue et plus saine. -
The International Bestseller Dr Michael Greger reveals the foods that will help you live longer' Daily Mail'
This book may help those who are susceptible to illnesses that can be prevented with proper nutrition' His Holiness the Dalai Lama
Why rely on drugs and surgery to cure you of life-threatening disease when the right decisions can prevent you from falling ill to begin with?
How Not To Die gives effective, scientifically-proven nutritional advice to prevent our biggest killers - including heart disease, breast cancer, prostate cancer, high blood pressure and diabetes - and reveals the astounding health benefits that simple dietary choices can provide. Based on the latest scientific research, the internationally bestselling How Not To Die examines each of the most common diseases to reveal what, how and why different foods affect us, and how increasing our consumption of certain foods and avoiding others can dramatically reduce our risk of falling sick and even reverse the effects of disease. It also shares Dr Greger's 'Daily Dozen' - the twelve foods we should all eat every day to stay in the best of health.With emphasis on individual family health history and acknowledging that everyone needs something different, Dr Michael Greger offers practical dietary advice to help you live longer, healthier lives. -
Nouv.
Tenth anniversary edition, extensively revised and updated.
''Dr Michael Greger reveals the foods that will help you live longer'' Daily Mail
The international bestseller, Dr Michael Greger''s How Not To Die gives effective, scientifically-proven nutritional advice to prevent our biggest killers - including heart disease, breast cancer, prostate cancer, high blood pressure and diabetes - and reveals the astounding health benefits that simple dietary choices can provide.
Why rely on drugs and surgery to cure you of life-threatening disease when the right decisions can prevent you from falling ill to begin with?
Based on the latest scientific research, How Not To Die examines each of the most common diseases to reveal what, how and why different foods affect us, and how increasing our consumption of certain foods and avoiding others can dramatically reduce our risk of falling sick and even reverse the effects of disease. It also shares Dr Greger''s ''Daily Dozen'' - the twelve foods we should all eat every day to stay in the best of health.
With emphasis on individual family health history and acknowledging that everyone needs something different, Dr Michael Greger offers practical dietary advice to help you live longer, healthier lives. -
How not to die cookbook ; over 100 recipes to help prevent and reverse disease
Robin Robertson, Gene Stone, Michael Greger
- MACMILLAN
- 14 Décembre 2017
- 9781509844333
OVER 100 RECIPES TO HELP PREVENT AND REVERSE DISEASE « HOW NOT TO DIE » A lavish, beautifully illustrated cookbook full of delicious recipes based on the groundbreaking nutritional science of the original book.
Dr Michael Greger, founder of the wildly popular website Nutritionfacts.org takes his comprehensive, lifesaving science into the kitchen. Why suffer from disease and ill health when the right food is proven to keep you healthy, and without the side effects of drugs? We can avoid heart disease, cancer and our other biggest killers if we use food as medicine, -
HOW NOT TO DIE COOKBOOK - OVER 100 RECIPES TO HELP PREVENT AND REVERSE DISEASE
Michael Greger
- MACMILLAN
- 13 Décembre 2018
- 9781529010817
From the author of the global bestseller How Not To Die comes The How Not To Die Cookbook - a lavish, beautifully illustrated collection of delicious recipes based on the groundbreaking nutritional science of the original book. Dr Michael Greger, founder of the wildly popular website NutritionFacts, takes his comprehensive, lifesaving science into the kitchen. Why suffer from disease and ill health when the right food is proven to keep you healthy, and without the side effects of drugs? We can avoid heart disease, cancer and our other biggest killers if we use food as medicine, and the How Not To Die Cookbook offers a sustainable and delicious guide to preparing and eating the foods that will prevent and reverse fatal diseases. Featuring over 100 easy-to-follow, beautifully photographed plant-based recipes, with plenty of recipes suitable for vegetarians and vegans, the How Not To Die Cookbook merges cutting-edge science with everyday ingredients from the supermarket to help you and your family eat your way to better health and a longer life. All recipes in this cookbook have been fully anglicized.
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HOW NOT TO DIET ; THE GROUNDBREAKING SCIENCE OF HEALTHY, PERMANENT WEIGHT LOSS
Michael Greger
- Bluebird
- 7 Janvier 2021
- 9781509893089
Put an end to dieting and replace weight loss struggles with this easy approach to a healthy, plant-based lifestyle, from the bestselling author of How Not to Die . Every month seems to bring a trendy new diet or a new fad to try in order to lose weight - but these diets aren't making us any happier or healthier. As obesity rates and associated disease and impairments continue to rise, it's time for a different approach. How Not to Diet is a treasure trove of buried data and cutting-edge dietary research that Dr Michael Greger has translated into accessible, actionable advice with exciting tools and tricks that will help you to safely lose weight and eliminate unwanted body fat - for good. Dr Greger, renowned nutrition expert, physician, and founder of nutritionfacts.org, explores the many causes of obesity - from our genes to the portions on our plate to other environmental factors - and the many consequences, from diabetes to cancer to mental health issues. From there, Dr Greger breaks down a variety of approaches to weight loss, honing in on the optimal criteria that enable success, including: a diet high in fibre and water, a diet low in fat, salt, and sugar, and diet full of anti-inflammatory foods. How Not to Diet then goes beyond food to explore the many other weight loss accelerators available to us in our body's systems, revealing how plant-based meals can be eaten at specific times to maximize our bodies' natural fat-burning activities. Dr Greger provides a clear plan not only for the ultimate weight loss diet, but also the approach we must take to unlock its greatest efficacy.
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From tuberculosis to bird flu and HIV to coronavirus, these infectious diseases share a common origin story: human interaction with animals. Otherwise known as zoonotic diseases for their passage from animals to humans, these pathogens-both pre-existing ones and those newly identified-emerge and re-emerge throughout history, sparking epidemics and pandemics that have resulted in millions of deaths around the world. How did these diseases come about? And what-if anything-can we do to stop them and their fatal march into our countries, our homes, and our bodies? In How to Survive a Pandemic , Dr. Michael Greger, physician and internationally-recognized expert on public health issues, delves into the origins of some of the deadliest pathogens the world has ever seen. Tracing their evolution from the past until today, Dr. Greger spotlights emerging flu and coronaviruses as he examines where these pathogens originated, as well as the underlying conditions and significant human role that have exacerbated their lethal influence to large, and even global, levels. As the world grapples with the devastating impact of the novel coronavirus 2019, Dr. Greger reveals not only what we can do to protect ourselves and our loved ones during a pandemic, but also what human society must rectify to reduce the likelihood of even worse catastrophes in the future.
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Nouv.
THE HOW NOT TO AGE COOKBOOK ; OVER 100 RECIPES FOR GETTING HEALTHIER AND LIVING LONGER
Michael Greger
- Bluebird
- 26 Mars 2026
- 9781529057409
More than 100 delicious, nutritionally balanced recipes to help you live your longest, healthiest life. From the author of the Sunday Times bestsellers How Not To Die and How Not to Diet, comes The How Not To Age Cookbook - a beautifully illustrated cookbook of tasty recipes based on the groundbreaking nutritional science of How Not to Age. In How Not To Age, Dr Michael Greger revealed that a healthy diet is one of the most promising strategies for combating the effects of aging. His Anti-Aging Eight streamlined evidence-based research into simple, accessible steps for ensuring physical and mental longevity. Filled with more than 100 recipes to help you live well for longer, The How Not To Age Cookbook brings together decades of scientific research. These simple, nutrition-packed dishes make use of ingredients that have been proven to promote a healthy lifespan and inspiration from the places around the world where people traditionally live the longest. Grounded in the latest nutrition science, The How Not to Age Cookbook is packed full of delicious meals, snacks and drinks that will keep the body both nourished and youthful.
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HOW NOT TO DIE ; DISCOVER FOODS SCIENTIFICALLY PROVEN TO PREVENT REVERSE DISEASE
Michael Stone Greger
- Pan Books
- 11 Janvier 2017
- 9781447282464
With emphasis on individual family health history and acknowledging that everyone needs something different, Dr Michael Greger offers practical dietary advice to help you make valuable decisions about your diet in order to live a longer, healthier lives.
